Chocolate Chip Icecream Recipe

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Prep Time : 4-5 hour
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet

Ingredients for Chocolate Chip Icecream Recipe

o    Dark chocolate chopped ¾ cup

o    Dark chocolate chips ½ cup

o    Milk 1 cup

o    Milk powder 1 cup

o    Fresh cream 1¼ cups + 2 tablespoons

Powdered sugar ½ cup

Method

Step 1

To make chocolate truffle, heat ¼ cup and 2 tablespoons fresh cream in a small non-stick pan, but do not boil it. Put chocolate in a bowl and pour hot cream over it. Mix well till chocolate melts completely and is well blended. Allow it to cool down to room temperature.

Step 2

Place remaining 1 cup fresh cream and milk in the refrigerator to chill.

Step 3

Blend chocolate truffle, milk powder, chilled milk, chilled cream and sugar together till smooth.

Step 4

Pour this mixture into an airtight ice cream container and let it set. When semi set, sprinkle chocolate chips on top and let it set completely.

Step 5

When ready to serve, scoop out into bowls and serve chilled.




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